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    Seafood Bisque


    Source of Recipe


    Quick Cooking

    List of Ingredients




    2 cans cream of mushroom soup
    1 can cream of potato soup
    1 2/3 cups milk
    4 green onions chopped(or 2 tbsp chopped chives, or 1 yellow onion chopped)
    1 garlic clove minced
    1/2 cup finely chopped celery
    1/4 tsp tabsco sauce
    1 1/2 lbs shrimp or canned shrimp
    1 6 oz can crabmeat flaked, cartlidge removed
    1 4.5 oz jar of mushrooms, drained
    1/2 tsp salt
    1/2 tsp pepper

    Recipe



    Combine first 8 ingredients, bring to a boil. Reduce heat, add remaining ingredients. Simmer uncovered for 15 min. Serve hot.

 

 

 

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