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    Tollhouse Pie


    Source of Recipe


    Desserts for the Nineties Cookbook

    Recipe Introduction


    Great, super easy recipe!

    List of Ingredients




    2 eggs
    1/2 c flour
    1/2 c sugar
    1/2 c brown sugar
    1 c butter, melted and cooled
    1 6 oz. pkg. chocolate chips
    1 c walnuts, chopped
    1 9" pie shell, unbaked
    vanilla ice cream

    Recipe



    Preheat oven to 325°. In a lg. bowl, beat eggs until foamy. Add flour, sugar and br. sugar; beat until well blended. Blend in butter. Stir in chocolate chips and nuts. Pour into pie shell and bake for 1 hour. Remove from oven. Serve warm with ice cream.

    Recipe may be doubled. Freezes well.

 

 

 

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