Alisa's Crusty Parmesean Chix
Source of Recipe
Alisa Hill
Recipe Introduction
Alisa brought this to us after I had McKenna. We've brought this dish to many pot lucks, banquets and sick friends. It's very easy and super yummy!
List of Ingredients
1 C. bread crumbs
1/4 C. parsley flakes
3/4 C. parmesean cheese
1 t. garlic salt
1 t. salt
6-10 pieces boneless, skinless chix
1/2 C. butter
Recipe
Combine all dry ingredients in a zip-lock baggie. Dip chix into melted butter, then dredge in crumbs. Place in buttered dish. Bake 350 for 30-45 mins.
|
|
member logon
