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Cheese Dip




Source of Recipe


Pat Foster






List of Ingredients



• 1 lb. ground beef
  
• 1 lb. Velveeta Lite
  
• 1 (8 oz.) pkg. light cream cheese
  
• 1 c. Cheddar cheese
  
• 1 can Rotel tomatoes
  






Instructions



1. Brown ground beef, drain. Add the rest of the ingredients. Heat until cheese is melted.
   
2. You can add onion and garlic powder if you like.