Beef Taco Skillet
Source of Recipe
Campbell's Kitchen
List of Ingredients
1 lb. ground beef
1 can tomato soup
1/2 c. salsa
1/2 c. water
4-6 flour tortillas, cut into 1 inch pieces
1/2 c. shredded cheddar cheese Recipe
Cook beef in skillet until well browned, stirring to beak up meat. Drain off grease. Stir in soup, salsa, water and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes. Top with cheese.
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