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Pecan Delights




Source of Recipe


Taste of Home






List of Ingredients



• 2-1/4 c. packed brown sugar
  
• 1 c. butter OR margarine
  
• 1 c. light corn syrup
  
• 1/8 t. salt
  
• 1 (14 oz.) can sweetened condensed milk
  
• 1 t. vanilla
  
• 1-1/2 lbs. pecan halves
  
• 1 c. semisweet chocolate chips
  
• 1 c. milk chocolate chips
  
• 2 T. shortening
  






Instructions



1. In a large saucepan, combine the first 4 ingredients. Cook over medium heat until all sugar is dissolved. Gradually add milk and mix well. Continue cooking until candy thermometer reads 248° (firm-ball stage). Remove from heat; stir in vanilla until blended. Fold in the pecans. Drop by tablespoonfuls onto a waxed paper-lined cookie sheet. Chill until firm.
   
2. Melt chocolate chips and shortening in a microwave-safe bowl or double boiler. Drizzle over each cluster. Cool.