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    Mini Chip Snowball Cookies


    Source of Recipe


    Pat Foster


    List of Ingredients


    • 3 sticks butter, softened
    • 3/4 c. powdered sugar
    • 1 T. vanilla
    • 1/2 t. salt
    • 3 c. flour
    • 1 (12 oz.) pkg. mini chocolate chips
    • 1/2 c. finely chopped nuts
    • powdered sugar


    Instructions


    1. Preheat oven to 375 degrees.
    2. Beat butter, sugar, vanilla and salt. Gradually mix in flour. Add chips and nuts. Shape into 1 inch balls. Place on ungreased cookie sheet. Bake for 10 to 12 minutes until set and lightly browned. Cool 10 minutes then roll in powdered sugar.
    3. I rolled my cookies in powdered sugar right out of the oven, then when they cooled I rolled them in powdered sugar again.
 

 

 

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