Reese's Chewy Chocolate Cookies
Source of Recipe
Back of Reese's Peanut Butter Chips Bag
List of Ingredients
- 1-1/4 c. butter, softened
- 2 c. sugar
- 2 eggs
- 2 t. vanilla
- 2 c. flour
- 3/4 c. cocoa
- 1 t. baking soda
- 1/2 t. salt
- 2 c. peanut butter chips
Instructions
- Cream butter and sugar until light and fluffy in a large bowl. Add eggs and vanilla, beat well.
- Combine flour, cocoa, baking soda and salt; blend into creamed mixture. Stir in peanut butter chips.
- Drop by teaspoonful onto ungreased cookie sheet. Bake at 350 degrees for 9 minutes. Cookies will be soft. They puff during baking and flatten upon cooling.
- Makes 4-1/2 dozen.
|
|