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    Mexican Hamburgers


    Source of Recipe


    Pat Foster


    List of Ingredients


    • 1 lb. ground beef
    • 1 onion, chopped
    • 2 cans Rotel tomatoes
    • 1 sm. can refried beans
    • 1 pkg. taco seasoning
    • flour tortillas
    • shredded lettuce
    • diced tomato
    • shredded cheese
    • hot sauce


    Instructions


    1. Brown ground beef with onion, drain. Add Rotel tomatoes, refried beans and taco seasoning, simmer.
    2. Heat flour tortillas. Put a little meat mixture inside and roll, placing seam side down on plate.
    3. Top with a little more meat mixture, lettuce, tomato, cheese and hot sauce.


 

 

 


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