Email to Kathy Foster Recipe Categories: Roxymom's HOME PAGEAPPETIZERS BARS BEEF BREAD BREAKFAST CAKES CANDY CANNING CASSEROLES COOKIES CROCKPOT DESSERTS DRINKS EGGS FISHandSEAFOOD FROSTING GlutenFree MARINADES MEXICANSOUTHWEST ORIENTAL PASTA PIES PORK POULTRY PRESSURECOOKER SALADS SANDWICHES SAUCES SEASONINGS SNACKS SOUPSandSTEWS VEGETABLES Corn & Blackbean Salad Source of Recipe Susan White List of Ingredients 1 (15 oz.) can black beans, rinsedand drained 1 (15 oz.) can corn, undrained 1/2 c. chopped green bell peppers 1/2 c. chopped onions 1/2 c. chunky salsa Recipe Mix all ingredients together. Chill.