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    7 Can Soup


    Source of Recipe


    Pioneer Woman

    Recipe Introduction


    7 Can Soup has been around for a long time, and no two recipes are identical. It’s one of those you can make when you don’t have a lot of time. So easy…so good!

    List of Ingredients




    1 can (15 oz.) Meat-only Chili
    1 can (15 oz.) Kidney Beans
    1 can (15 oz.) Pinto Beans
    1 can (15 oz.) Black Beans
    1 can (15 oz.) Diced Tomatoes
    1 can (15 oz.) Fiesta Corn
    1 can (10 oz.) Rotel
    Salt And Pepper, to taste
    1 (8 oz.) Velveeta, Cubed

    Recipe



    Without draining the cans, empty the corn, chili, kidney beans, pinto beans, black beans, tomatoes and tomatoes with green chilies into a large pot over high heat. Bring to a boil, reduce the heat and simmer for 10 to 15 minutes to bring all the flavors together. Add salt and pepper as needed.

    Dice the cheese and stir it into the soup until melted. Serve immediately.

 

 

 


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