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Baked Asparagus with Parmesan




Source of Recipe


Simply Recipes


Recipe Link: http://www.simplyrecipes.com/recipes/baked_asparagus_with_parmesan/#ixzz3WAX4YCRG

List of Ingredients




1 pound asparagus
2 Tablespoon olive oil
Salt and black pepper to taste
1/2 cup loosely packed grated Parmesan cheese, or to taste


Recipe



Preheat oven to 400°F. Break or cut off the woody ends of the asparagus spears. For an added touch, if you want you can use a vegetable peeler to peel the skins off the base of the asparagus spears for a more elegant presentation.

Arrange the asparagus spears on a foil-lined baking sheet and coat with the olive oil. Sprinkle with salt, pepper and the Parmesan. Bake until the cheese begins to brown, about 8-10 minutes.