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    Double Fudge Fanciful Cake


    Source of Recipe


    CopyKat

    List of Ingredients




    Filling:
    1/4 C sugar
    1 Tbsp. cornstarch
    2 Tbsp. margarine or butter
    2 Tbsp. milk
    1/2 Tsp. teaspoon vanilla
    8-oz. cream cheese, softened
    1 egg

    Base:
    1 pkg. Pillsbury plus, devils food cake mix, or any brand
    1 C water
    1/3 C oil
    3 eggs

    Frosting:
    1 can chocolate fudge ready-to-spread frosting or any chocolate frosting

    Recipe



    Heat oven to 350°. Grease and flour a 13x9 pan. In small bowl, blend all filling ingredients at highest speed until smooth and creamy. Set aside. In large bowl, blend base ingredients until moistened. Beat 2 minutes at highest speed. Pour half of batter into prepared pan. Pour cream cheese mixture over batter, spreading to cover. Pour remaining batter over cream cheese mixture.

    Bake at 350°, for 45 to 55 minutes or until toothpick inserted in center comes out clean. Frost after completely cooled, and refrigerate.

    This cake has to be kept refrigerated because of the cream cheese. It is a chocoholics dream

 

 

 

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