member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to SCARLETT       

Recipe Categories:

    Easy Monkey Bread


    Source of Recipe


    A SCARLETT FAVORITE
    3 tubes of refrigerator biscuits (10 in a can)

    1/2 cup white sugar
    1 teaspoon cinnamon
    1 stick butter or margarine
    1/2 cup brown sugar packed

    Separate biscuits. Cut each biscuit into 4 pieces.

    Mix white sugar and cinnamon in a bag. Shake and coat each biscuit piece. Pile evenly into greased and floured 12 cup bundt pan.

    Heat butter and brown sugar in saucepan to melt butter. Stir. Spoon over biscuits.

    Bake in 350 oven for about 20 minutes. Let stand for 10 minutes. Unmold onto plate. Cover to store or freeze.

    Pull apart to eat

    Serves 8

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |