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    EGGNOG CHERRY NUT LOAF


    Source of Recipe


    My friend Mabrie

    List of Ingredients





    Eggnog-Cherry Nut Loaf

    2-1/2 cups all-purpose flour
    3/4 cup sugar
    1 T baking powder
    1 beaten egg
    1-1/4 cup dairy eggnog (or homemade)
    1/3 cup cooking oil
    1/2 cup chopped walnuts or pecans
    1/2 cup chopped maraschino cherries

    Recipe




    In mixing bowl, stir together flour, sugar, baking
    powder and 1
    teaspoon salt. Mix eggs, eggnog, nuts and cherries.
    Turn into
    two 8x4x2 inch loaf pans. Bake at 350 degrees for
    45-50 minutes
    or till done. Cool in pans 10 minutes. Remove from
    pans, cool in
    wire rack

    Homemade eggnog:
    Beat together 2 eggs, 1-cup light cream, 1/4-cup sugar
    and 1/4
    teaspoon ground nutmeg. Makes 1-1/4 cup.

 

 

 

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