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    GERMAN CHOCOLATE PIE


    Source of Recipe


    Granny's Favorite

    List of Ingredients




    GERMAN CHOCOLATE PIE

    4 oz German Chocolate
    1/4 cup butter
    12 oz evaporated milk
    1 1/2 cups sugar
    3 T cornstartch
    1/8 teaspoon salt
    2 eggs
    1 teaspoon vanilla
    1 deep dish pie shell
    1 1/2 cups coconut
    1 cup pecans

    Recipe




    Melt chocolate and butter over low heat. Remove and blend in milk. In bowl combine sugar, cornstarch and salt. Beat in eggs and vanilla. Blend in melted chocolate. Pour in pie shell and add coconut and pecans on top. Bake at 375 for ~45 minutes.
 

 

 

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