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Garlic Croutons




Source of Recipe


Cooks and Books and Corks






Recipe Introduction


Make fresh and freeze. Great on the Ceasar Salad recipe.





List of Ingredients



• 5 slices firm white or 6 slices French bread
  
• 2 Tbsp butter
  
• 2 Tbsp olive oil
  
• 1 clove of garlic (minced)
  






Instructions



1. Dice the bread into 1/2 inch cubes.
   
2. In a large saute pan over medium heat, heat the butter and the olive oil.
   
3. Add minced garlic and saute 1 minute to marry flavor into the oil.
   
4. Add the bread crumbs and stir until well coated with butter and garlic mixture.
   
5. Transfer bread cubes to a sheet pan lined with parchment paper and spread in a single layer.
   
6. Bake until lightly browned and crisp (25-30 minutes)
   
7. Cool and store in an air tight container or freezer.
   






Final Comments


Herbs can be added to the butter/oil mixture for additional flavor.