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Veal Chops




Source of Recipe


Grandma Minnie's cookbook - marked 10-21-1939


Recipe Introduction


This recipe was written in your cookbook just like this. Sorry there are no amounts given or oven temp.


List of Ingredients




Veal Chops
Beaten egg
Cracker Crumbs
1 can of Cream of Mushroom soup
milk
diced green pepper
diced onion
salt and pepper to taste

Recipe



Roll veal chops in beaten egg and cracker crumbs. Fry in a frying pan until brown. Then put the chops in a baking dish. Add one can of cream of mushroom soup, dilute with a little milk in frying pan. Add the diced green pepper and onion, pepper and salt. Pour the soup/milk/pepper/onion mixture over the chops in the baking dish. Bake very slowly in the oven for 1 hour.