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Jocelyn's Vinaigrette Dressing




Source of Recipe


Jocelyn Anderson






Recipe Introduction


Jocelyn worked with Chris at Dayton's in Minneapolis.





List of Ingredients



• 2 tsp Dijon mustard
  
• 1 cup olive oil
  
• 3 oz red wine vinegar
  
• 1 tbsp chopped shallots
  
• 1 tbsp chopped garlic
  
• 1 tsp red pepper flakes
  






Instructions



1. Place mustard in a bowl and whisk in the oil.
   
2. Add the other ingredients, whisking continuously until the vinaigrette is well blended.
   






Final Comments


Great and simple vinaigrette!