member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Andrea Ritter      

Recipe Categories:

    Baked Stuffed French Toast


    Source of Recipe


    Vikingland.com

    List of Ingredients




    8 slices bread, cubed
    2 (8 oz.) pkgs. cream cheese, cubed

    Place half the bread in a 9x13" pan. Put cream cheese on top of bread. Cover with remaining cubes of bread.

    Mix:
    1 dozen eggs
    2 c. milk
    1/3 c. maple syrup

    Pour over bread. Cover, let set in refrigerator overnight. Bake at 375° for 45 minutes.

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â