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Amish Pound Cake

Source of Recipe

Aunt Saunny


List of Ingredients

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
3/4 cup vegetable oil
3/4 cup water
4 eggs
1 teaspoon butter flavored extract
1 teaspoon vanilla extract



Recipe

1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour 9x13 inch pan.

2 In a large bowl, combine cake mix, pudding mix, oil and water. Beat until
moistened. Add eggs and beat well. Add flavorings. Beat 6 to 8 minutes on medium
high speed. Batter will be very thick.
3 Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 40 to 45
minutes or until tester comes out clean.