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    Amish Pound Cake

    Source of Recipe

    Aunt Saunny

    List of Ingredients

    1 (18.25 ounce) package yellow cake mix
    1 (3.5 ounce) package instant vanilla pudding mix
    3/4 cup vegetable oil
    3/4 cup water
    4 eggs
    1 teaspoon butter flavored extract
    1 teaspoon vanilla extract

    Recipe

    1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour 9x13 inch pan.

    2 In a large bowl, combine cake mix, pudding mix, oil and water. Beat until
    moistened. Add eggs and beat well. Add flavorings. Beat 6 to 8 minutes on medium
    high speed. Batter will be very thick.
    3 Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 40 to 45
    minutes or until tester comes out clean.



 

 

 


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