Cheesy Herb Pinwheels
Source of Recipe
Aunt Saunny
3 cups Original Bisquick® mix
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
2/3 cup water
2 tablespoons butter or margarine, melted
1/2 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1 cup pizza sauce
1. Heat oven to 425ºF. Grease cookie sheet. Mix Bisquick, Italian
seasoning, garlic powder and water until dough forms. Turn dough onto
surface dusted with Bisquick; gently roll in Bisquick to coat. Knead
10 times.
2. Roll dough into 18x10-inch rectange. Brush with melted butter.
Sprinkle with cheeses. Tightly roll up dough; pinch edge to seal. Cut
roll into eighteen 1-inch slices. Place on cookie sheet.
3. Bake 11 to 13 minutes or until golden. Heat pizza sauce until
hot. Dip pinwheels into sauce.
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