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    Cheesy Herb Pinwheels


    Source of Recipe


    Aunt Saunny

    3 cups Original Bisquick® mix
    1 teaspoon Italian seasoning
    1/2 teaspoon garlic powder
    2/3 cup water
    2 tablespoons butter or margarine, melted
    1/2 cup grated Parmesan cheese
    1/2 cup shredded mozzarella cheese
    1 cup pizza sauce


    1. Heat oven to 425ºF. Grease cookie sheet. Mix Bisquick, Italian
    seasoning, garlic powder and water until dough forms. Turn dough onto
    surface dusted with Bisquick; gently roll in Bisquick to coat. Knead
    10 times.
    2. Roll dough into 18x10-inch rectange. Brush with melted butter.
    Sprinkle with cheeses. Tightly roll up dough; pinch edge to seal. Cut
    roll into eighteen 1-inch slices. Place on cookie sheet.
    3. Bake 11 to 13 minutes or until golden. Heat pizza sauce until
    hot. Dip pinwheels into sauce.






 

 

 

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