PARMESAN TRIANGLES
Source of Recipe
Aunt Saunny
- 1 tablespoon olive oil
- 1 tablespoon water
- 1 garlic clove, minced
- 1 teaspoon Italian seasoning
- 25 wonton wrappers, cut in half to form triangles
- 2 tablespoons grated Parmesan cheese
DIRECTIONS
Preheat the oven to 400 degrees. Spray a large baking sheet
with nonstick spray coating. Set aside.
In a small bowl, stir together the oil, water, garlic, and
Italian seasoning.
Set the wonton wrappers on the baking sheet in a single layer.
With your fingers, spread the oil mixture over the wonton
triangles. (If the mixture begins to separate, stir again.)
Sprinkle with the cheese.
Bake for 3 to 4 minutes until the triangles have crisped.
Cool in pan on a wire rack, or serve warm. Triangles will
keep for up to a week in an airtight container.
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