member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Taco popover


    Source of Recipe


    Aunt Saunny

    1 lb. ground beef
    1 large onion, diced
    1 envelope, taco seasoning mix
    1 can (15 oz.) tomato sauce
    1/2 cup water
    1 can (16 oz.) refried beans
    1 can (4 oz.) chopped green chilies, divided
    1 cup grated Monterey Jack cheese
    1 cup milk
    2 eggs
    1 tbsp. oil
    1 cup sifted flour

    Cook ground beef and onion in skillet until brown. Drain. Stir in
    taco seasoning mix, tomato sauce, and water. Simmer 10 minutes.
    Spread refried beans into bottom of greased 9x13x2 inch baking pan.
    Layer half of the chilies over the beans. Pour meat mixture evenly
    over chilies. Layer remaining chilies over meat. Top with grated
    cheese. Blend milk, eggs, oil, and flour. Pour evenly over pan. Bake
    at 400 degrees, 30 minutes or until golden brown. Cut into squares.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |