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    Cranberry Nut Bars


    Source of Recipe


    Aunt Saunny

    2 eggs
    1 cup of sugar
    1 cup flour
    1/3 cup of butter or margarine; melted
    1 1/4 c. fresh or frozen cranberries
    1/2 c. chopped walnuts

    Preheat oven to 350. Grease an 8 inch square pan. Beat eggs in a medium mixing bowl until thick. Gradually, add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend well. Add cranberries and walnuts mixing gently just until combined. Spread evenly in pan. Bake for 45 minutes or until golden brown. Cool and cut into squares.
 

 

 

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