Pumpkin Pie Bars
Source of Recipe
Aunt Saunny
Ingredients
a.. 1 (18.25 ounce) package yellow cake mix
b.. 1/2 cup melted butter
c.. 3 eggs
d.. 3 cups canned pumpkin
e.. 2/3 cup milk
f.. 1/4 cup white sugar
g.. 1 teaspoon ground cinnamon
h.. 1/4 cup butter
Directions
1 Preheat oven to 350 degrees F (190 degrees C). Grease the bottom of a 9x13 inch pan.
2 Pour one cup of yellow cake mix into a medium size mixing bowl; set aside.
3 Combine remaining cake mix, 1/2 cup melted butter and 1 egg; mix well. Press into the baking pan.
4 Combine pumpkin pie filling, 2 eggs and milk in a medium size mixing bowl; mix until smooth. Pour evenly over the crust in the 9x13 inch pan.
5 Pour the sugar and cinnamon into the mixing bowl containing the 1 cup of yellow cake mix. Cut in the butter until the mixture looks crumbly. Sprinkle this mixture over the pumpkin filling.
6 Bake for 45 to 50 minutes or until a knife inserted into the bars come out clean. Let cool before cutting.
Makes 1 - 9x13 inch pan
member logon
