Frozen margaritas
Source of Recipe
Aunt Saunny
1 12-ounce can frozen limeade concentrate
2/3 cup tequila
1/2 cup orange liqueur
4 cups ice cubes
1 or 2 limes
coarse salt
1. In a blender container combine limeade concentrate, tequila, and
orange liqueur. Cover; blend until smooth. With the blender running,
add ice cubes, 1 at a time, through opening in lid until mixture
becomes slushy. Cut a thick lime slice; cut slice in half. Rub slices
around rims of 8 glasses. Dip rims into a dish of coarse salt. Pour
mixture into prepared glasses. Slice remaining lime into 8 thin
slices. Garnish glasses with lime slices.
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