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    Sourdough Bread


    Source of Recipe


    Aunt Saunny

    10-oz. buttermilk
    1 Tablespoon margarine
    1/2 teaspoon baking soda
    1 1/2 teaspoons salt
    3 Tablespoons sugar
    1/4 cup cooking oil
    4-oz. sour dough
    3 1/2 cups bread flour
    1 1/2 teaspoons dry yeast

    Heat the buttermilk and margarine. Add the baking soda, salt, sugar and oil. Let cool until lukewarm. Add sourdough. Pour the mixture into a bread maker. Add flour and yeast. Set the bread maker at medium high. Cook until loaf has risen.
 

 

 

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