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    Banana Coconut Loaf


    Source of Recipe


    Aunt Saunny

    1-1/2 cups flour
    1/2 cup flaked coconut
    1/2 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. salt
    1/2 cup chopped walnuts
    1/2 cup chopped maraschino cherries
    2 eggs
    1 cup sugar
    1/2 cup melted butter or margarine
    1 cup mashed banana
    1/2 tsp. almond flavoring

    Mix together flour, coconut, baking powder, baking soda, salt, nuts
    and cherries; set aside. Break eggs in a mixing bowl and beat until
    light and frothy. Add sugar and melted butter or margarine. Beat
    well. Stir in mashed banana and flavoring. Add flour mixture, and
    stir just to combine. Spoon into greased 9X5 inch loaf pan. Bake at
    350 for 1 hour or until toothpick inserted in center comes out
    clean. Let stand for 10 minutes before removing from pan to cool.
 

 

 

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