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Sugar Free Banana Bread

Source of Recipe

Aunt Saunny

2 eggs, beaten
3 large or 4 small ripe bananas, well-mashed
1/4 cup buttermilk
1/4 cup melted shortening
1/4 cup Splenda
1 tsp. vanilla
2 cups flour
1 T. baking powder
1/2 tsp. baking soda
1/2 tsp. salt

Mix all ingredients well enough to moisten dry ingredients. Pour batter
into a 9"x5" loaf pan, greased on bottom only. Bake at 350'F for 1hr.