member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Pepperoni Breadsticks


    Source of Recipe


    Aunt Saunny

    2 cups Original Bisquick® mix
    1/2 cup cold water
    1/2 cup chopped pepperoni (2 ounces)
    1/4 cup butter or margarine, melted
    1 tablespoon grated Parmesan cheese
    1 cup pizza sauce


    1. Heat oven to 425ºF. Mix Bisquick, cold water and pepperoni
    until dough forms; beat 20 strokes. Turn dough onto surface dusted
    with Bisquick; gently roll in Bisquick to coat. Knead 5 times.
    2. Roll dough into 10-inch square. Cut in half. Cut each half
    crosswise into 14 strips. Twist ends of strips in opposite
    directions. Place on ungreased cookie sheet, pressing ends onto
    cookie sheet to fasten securely. Brush generously with butter.
    Sprinkle with cheese.
    3. Bake 10 to 12 minutes or until light golden brown. Heat pizza
    sauce until hot. Serve breadsticks warm with sauce for dipping.







 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â