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    Easy Mini Quiche


    Source of Recipe


    "Nana" to Bubbe & Alex

    12 slices bread
    1 onion, grated
    1/2 cup shredded Swiss cheese
    1 cup milk
    4 eggs
    1 teaspoon dry mustard
    1 pinch black pepper


    Directions
    1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease 12
    muffin tins.

    2. Trim or cut bread into circles. Place circles in bottom of muffin
    tins. Distribute the onion and shredded cheese evenly between the muffin
    tins.

    3. In a medium bowl, combine milk, eggs, mustard and pepper. Divide
    between the muffin tins.

    4. Bake in preheated oven for 20 minutes, or until a toothpick inserted
    into the centre of a quiche comes out clean.


 

 

 

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