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    7- up Cobbler Cake


    Source of Recipe


    Aunt Saunny

    List of Ingredients




    2 cans cherry pie filling
    1 yellow cake mix
    12 oz can of 7- up

    Recipe



    Pour 2 cans cherry pie filling in a 9 by 13 inch pan, sprinkle oneyellow cake mix (dry) over the pie filling. Pour a 12 oz can of 7-up over the dry cake mix. Bake
    at 350°F for 45 minutes
 

 

 

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