member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Aunt Saunny      

Recipe Categories:

    Chocolate Chip Cheesecake Ball


    Source of Recipe


    "Nana" to Bubbe & Alex

    1 8 oz. pkg. cream cheese, softened
    1/2 c. butter, softened
    3/4 c. confectioners sugar
    2 T. brown sugar
    1/2 tsp. vanilla extract
    3/4 c. mini semisweet chocolate chips
    3/4 c. finely chopped pecans
    3/4 cup crushed chocolate graham crackers

    In a med. bowl, beat together cream cheese and butter until smooth.

    Mix in confectioners sugar, brown sugar and vanilla. Stir in
    chocolate chips.

    Cover, and chill in the refrigerator for 2 hrs. Shape chilled cream
    cheese mixture into a ball. Wrap with plastic, and chill in the
    refrigerator for 1 hr. or overnight.

    Roll the cheese ball in finely chopped pecans mixed with chocolate
    crushed
    graham crackers before serving.




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |