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    Jack Daniels Double Chocolate Cheesecake


    Source of Recipe


    Aunt Saunny

    Cheesecake
    1 cup semisweet chocolate chips
    1/3 cup heavy cream
    1 cup granulated sugar
    24 ounces cream cheese, softened
    4 eggs
    2 tablespoons Jack Daniels
    1/4 teaspoon Grand Marnier
    Pinch of salt

    Preheat oven to 400 degrees F. Spray a 9-inch springform pan.

    In a double boiler melt chocolate chips with cream until smooth and
    reserve. Whip cream cheese, sugar, and liqueur in an electric mixer
    until smooth. Add eggs and blend well. Add melted chocolate mixture
    and whiskey and blend thoroughly. Add cheesecake batter to the
    spring form pan. Bake at 400 degrees F for 15 minutes; reduce
    temperature to 350 degrees F and bake an additional 15 minutes.
 

 

 

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