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    Chicken & Stuffing Skillet


    Source of Recipe


    Aunt Saunny

    1 T. butter
    4 boneless chicken breast halves
    1 box stuffing mix
    1 can cream of chicken or mushroom soup
    1/2 C. milk
    1/2 C. shredded Cheddar cheese

    Heat butter in skillet. Add chicken and cook 12-15 minutes or until done. Remove chicken. Prepare stuffing in skillet according to package directions except let stand 2 minutes. Top with chicken. Mix soup and milk. Pour over chicken. Sprinkle with cheese. Cover and heat through.
 

 

 

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