Honey Cheesecake Cookies
Source of Recipe
Aunt Saunny
1/3 cup butter or margarine
1 cup flour
1/3 cup brown sugar
3/4 cup chopped walnuts
1 package (8 oz.) cream cheese, softened
1/4 cup honey
1 egg
2 Tbs milk
1 Tbs lemon juice
1/2 tsp vanilla extract
3/4 cup fruit pie filling or jelly
1. In a small bowl, cut butter into flour and sugar until crumbly. Mix in nuts.
2. Press dough into a lightly greased, 8-inch square baking pan.
3. Bake at 350�F, 12-15 minutes or until lightly browned.
4. Meanwhile, in a medium bowl, beat together remaining ingredients, except pie filling, until smooth. Remove crust from oven, spoon filling over crust; top with pie filling or jelly.
5. Stir slightly to create swirl pattern. Bake at 350�F, 25 minutes or until set.
6. Cool and cut into 2-inch squares.
Servings: 16
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