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    Polka-Dot Cookies


    Source of Recipe


    Aunt Saunny

    3 to 4 dozen

    1 package (18.5 ounces) devil's food cake mix
    1/3 cup vegetable oil
    2 eggs
    2 cups (12 ounces) white chocolate chips

    Preheat the oven to 350°F. Coat cookie sheets with nonstick cooking spray. In a large bowl, combine the cake mix, oil, and eggs, and beat with an electric beater for 3 to 4 minutes, until well blended. With a spoon, stir in the white chocolate chips. Drop by teaspoonfuls 2 inches apart onto the cookie sheets. Bake for 9 to 11 minutes, or until the cookies are firm. Remove the cookies to a wire rack to cool completely.
 

 

 

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