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    Jack Daniels Whiskey Balls


    Source of Recipe


    Aunt Saunny

    2 cups toasted chopped pecans
    1 box (12 ounces) vanilla wafers, finely crushed (about 2 3/4 cups)
    2 cups powdered sugar, plus more to roll cookies in
    1/2 cup cocoa
    1/4 cup corn syrup
    1/2 cup Jack Daniel's Tennessee Whiskey

    Combine all ingredients in a large mixing bowl. Blend well with hands. Form into 1-inch balls rolling dough between hands. Roll in powdered sugar. Store in air tight container. Makes about 5 dozen
 

 

 

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