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    Crockpot Strawberry Dessert


    Source of Recipe


    Aunt Saunny

    1 can Strawberry pie filling (21 oz)
    1 pkg Strawberry cake mix (18 1/4 oz)
    1/2 c melted butter or margarine
    1/3 c chopped Black walnuts
    Cool Whip

    Place pie filling in your crockpot. Combine dry cake mix and butter (mixture will be crumbly); sprinkle over filling. Sprinkle with walnuts. Cover and cook on low for 2 to 3 hours. Serve in bowls. Topped with Cool Whip.
 

 

 

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