EASY BAKED BEANS
Source of Recipe
Aunt Saunny
2 cans (16 ounces each) baked beans, drained
� cup chopped green bell pepper
� cup chopped onion
� cup light brown sugar, packed
� cup ketchup
� cup barbecue sauce
5 slices bacon, cooked crisp, drained, crumbled
1� teaspoons prepared mustard
Combine all ingredients in slow cooker.
Cover and cook on LOW setting for 7 to 9 hours.
Delicious meal with coleslaw or potato salad and cornbread or rolls or as a side dish for cookout.
Serves 6.
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