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    Banana Cream Delight


    Source of Recipe


    Aunt Saunny

    List of Ingredients




    3/4 cup (1 1/2 sticks) butter or margarine
    1 1/2 cup flour
    2/3 cup finely chopped walnuts
    1 (8 oz.) pkg. cream cheese; softened
    1 cup powdered sugar
    1 (8 oz.) container frozen whipped topping(evenly divided)
    3 cups milk
    2 (small packages)banana cream flavor instant pudding
    2 bananas

    Recipe



    Preheat oven to 350. In medium bowl, cream margarine and flour. Add walnuts, and blend thoroughly. Press into the bottom of an ungreased 9x13" baking dish. Bake for 30 minutes. Let cool.Mix cream cheese with powdered sugar then add 4 ounces frozen topping and blend. Spread mixture over cooled crust. In medium bowl, whisk milk and pudding mix for 2 minutes. Pour over cheese mixture. Slice bananas and place on top of pudding. Carefully spread remaining 4 ounces of frozen whipped topping over all. Refrigerate for several hours before serving.
 

 

 

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