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    Cherry-Chocolate Fruit Decadence


    Source of Recipe


    Aunt Saunny

    1 cup cherry low-fat yogurt
    1/2 cup fat-free chocolate-flavored syrup
    2 tablespoons shredded coconut
    1 (8-ounce) container frozen fat-free whipped topping -- thawed (3 1/4 cups)
    1 pint strawberries -- sliced (2 cups)
    OR
    3 medium bananas -- sliced

    Mix yogurt, chocolate syrup and coconut in large bowl. Fold in whipped topping. Arrange layer of strawberries in each of 8 dessert or parfait dishes. Top with half of the yogurt mixture. Repeat layers. Serve immediately. Yield: 8 servings.
 

 

 

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