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    Twin Cheese Dip


    Source of Recipe


    Aunt Saunny

    3/4 lb Sharp cheddar cheese, grated
    1 tb Onion, grated
    4 oz Roquefort cheese, crumbled
    1 1/2 ts Worcestershire sauce
    1 Clove garlic, pressed
    1 ts Mustard, dry
    3/4 c COCA-COLA CLASSIC
    1/4 ts Salt
    2 tb Soft margarine
    1/8 ts Tabasco sauce

    In a large mixing bowl, add cheddar cheese and roquefort. Add pressed garlic, 1/2 cup of the Coca-Cola, and remaining ingredients. Beat with an electric mixer on low speed until blended. Gradually add the remaining Coca-Cola, then beat on high speed until the mixture is fairly smooth, light and fluffy. Pack into a covered container. Chill. Refrigerate overnight. Keeps very well for a week or more. Makes about 3 cups.




 

 

 

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