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    Tuna Plate pie


    Source of Recipe


    Aunt Saunny

    1 cup rice
    1 onion (finely chopped)
    1 green pepper (finely chopped)
    1 cup mayoinaise
    1 cup milk
    2 6 ounce tuna drained
    2 eggs beaten
    1 cup shredded chedar cheese
    1 bought deep dish pie crust placed in oven until starting to brown
    1 can french fried onions



    Cook rice until done.
    Add to rest of ingredients EXCEPT french fried onions place in warm crust. Bake for 45 minutes at 350degrees F or 180degrees C. Remove from heat and serve adding french fried onions to each serving after placed on individual
    plates.

 

 

 

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