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    Aunt Jemima`s Pancake Mix


    Source of Recipe


    Aunt Saunny

    2 Cups Self-rising flour
    2 Cups Bisquick
    1/2 Cup Sugar
    1/2 Cup Non-dairy creamer powder
    To Use The Mix:
    1 Egg
    8 Ounces 7Up
    1 3/4 Cups Prepared pancake mix

    In an 8-cup container, stir together flour, Bisquick, sugar and creamer. Cover tightly. Refrigerate mix to use within 3 months. Makes 7 cups of mix.

    TO USE-Into blender, put egg, 7-up and prepared pancake mix. Blend at high speed until smooth, 1 minute. Allow 1/3 cup batter for each 6" pancakes.
    Makes 8 pancakes.
 

 

 

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