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    Scottish Shortbread Mix


    Source of Recipe


    Aunt Saunny

    This older recipe never fails to bring a smile.

    1- 1/2 cups all-purpose flour
    3/4 cup powdered sugar
    1/4 tsp. salt

    In a medium bowl, combine all the ingredients, blending well. Store in an
    airtight container.
    Attach this to the Jar

    Scottish Shortbread
    Makes 16 pieces
    1 cup butter, softened
    1 package Scottish Shortbread Mix

    Preheat the oven to 300 degrees F. Knead the butter into the shortbread
    mix and press the mixture firmly into an 8-inch pie plate, or shortbread
    mold. Bake for 1 hour. The shortbread should be pale in color, not
    browned. Cut into wedges while still warm.
 

 

 

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