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    CHRISTMAS GUM DROP CAKE


    Source of Recipe


    Aunt Saunny

    1/2 cup butter
    1 cup sugar
    3/4 cup milk
    2 eggs, beaten
    2 1/4 cup flour
    1/4 tsp. salt
    2 tsp. baking powder
    1 tsp. vanilla
    1 lb. gum drops(small and chopped fine)
    3/4 cup raisins, chopped

    Cream butter and sugar. Add beaten egg. Sift flour, salt and baking powder together over raisins and gum drops. Dredge thoroughly. Add vanilla to milk, then stir in the flour mixture, a small portion at a time. Bake 1 1/2 hours at 250 to 300 degrees.

 

 

 


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