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    Cheesey Cheese Ball


    Source of Recipe


    Aunt Saunny

    1 small cream cheese
    1 jar sharp cheese spread
    1 jar smokey cheese spread
    1 jar Bleu cheese spread
    2 t. onion juice
    4 t. Worcestershire sauce
    2 C. chopped pecans

    Cream together all the cheeses until smooth. Add onion juice and Worcestershire sauce. Chill for several hours. Form into a ball and roll cheese ball in pecans until covered. Serve with crackers or vegetables.

 

 

 

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