Shake And make Icecream
Source of Recipe
Aunt Saunny
Items Needed:
2 Tbs. of sugar, 1 cup of milk or half-and-half, 1/2 Tsp. of vanilla, 6
Tbs. of rock salt, 1 pint-size zipper bag, 1 gallon-size zipper bag.
Directions:
1. Fill the gallon-size plastic zipped bag half full with ice and rock
salt, seal.
2. Pour sugar, milk/ half-and-half and vanilla into the pint-size
zipper bag and seal.
3. Place the pint-size zip bag into the gallon-size bag and seal.
4. Shake the bag for 5-7 minutes.
5. Open the small zip bag and enjoy.
Tips & Ideas: You can top with your favorite toppings, or add
peppermint cnadies crushed to make peppermint icecream
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